The Art of Mixology: Bartender's Guide to Bourbon & Whiskey is a comprehensive book written by Stuart Derrick, Fran Eames, and Fiona Biggs. This hardcover book is a must-have for any aspiring bartender or whiskey enthusiast. It provides a detailed guide to the world of bourbon and whiskey, including history, production methods, tasting notes, and cocktail recipes. With its beautiful illustrations and informative content, this book is the perfect companion for anyone looking to expand their knowledge and skills in mixology.